WENDY'S KITCHEN

 

Welcome to Wendy's Kitchen. You can use Wynyard Estate Saffron in savoury and sweet dishes.

 

Use Saffron in your baking, making breads, summer salads, winter pasta or infuse with drinks (hot or cold). View the slide show and images below.

The best way to get the most out of your Saffron is to make a Saffron stock or infuse with warm water for about 20 minutes.

You can find heaps of great tips, ideas and recipes on our facebook page - just click below.

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Saffron Goodies
Saffron Goodies

All sof Saffron treats to try

Salted Saffron Caramel Popcorn
Salted Saffron Caramel Popcorn

Very easy to make, this will keep adults and kids happy at movie time

Creamy Garlic and Saffron Soup
Creamy Garlic and Saffron Soup

Beautiful winter soup with cheesy bread.

Saffron Goodies
Saffron Goodies

All sof Saffron treats to try

1/5
Saffron Butter
Saffron Butter

Great on scones or with your new potatoes

Saffron custard meringue
Saffron custard meringue

Beautifully light Summer treat

Saffron icecream
Saffron icecream

Add your favourite nuts and you're on to a winner

Saffron Iced Cupcake
Saffron Iced Cupcake

So good...anytime

Saffron Snickerdoddle Cookies
Saffron Snickerdoddle Cookies

Have with coffee or tea and share..if you must!

Chicken saffron drums
Chicken saffron drums

Lip smackin' good